For genuine lovers, the spaghetti omelette is GENUINA! For those who do not give up for the partenopean taste, and for good gusto!
It’s composed by:
- Basic ingredients (see below*);
- Neapolitan salami;
- Provola (buffalo’s or cow’s milk cheese) from Agerola;
- Black pepper;
Simple and genuine, made with the ingredients typical of the classic pasta omelette. With the addition of Neapolitan salami, the Parthenopean flavor is served on the table.
Formato: 14 cm.
- Gragnano pasta;
- Parmesan cheese;
- Pecorino romano (ewe’s milk cheese).